Caca pigeon are appetizers made from wheat flour in the shape of short spaghetti and cram-crams (crispy) It is also a Madagascar snack of Indian origin, which is also eaten in Mauritius, Reunion, Comoros, etc. The name comes from a legend dating from the French colonial era in Madagascar. Basically, it was a sort of cookie made with flour and sugar, water and others ingredients . We fried them and they became crunchy.
Caca pigeon: Crispy biscuits with African dough
5,00 €
D
Views: 27
Delivery: 2 to 3 business days
1 in stock
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SKU: KSN2403002
Categories: Appetizers, Fingerfood, Food & Drinks
Tags: caca pigeon, chinchin, croquettes, keks
Weight | 250g |
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Nutri-Score |
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