Herbs of Provence

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Usage:
Herbes de Provence (Herbes de Provence in French) are sprinkled on fish, meat or in a ratatouille or combined with cloves and bay leaf to conjure up delicious coq au vin or boeuf bourguignon.

Composition:
Herbs of Provence consist of various culinary herbs that grow wild in Provence, i.e. in southern France: rosemary, thyme, oregano and basil.

Net weight : 20g in the bag

Ingredients: rosemary, thyme, oregano and basil.

Delivery: 2 to 3 business days

9 in stock

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SKU: KSN1912001 Categories: , Tags: , , , , Brand:
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